Product information
Borges Ruby Reserve
Fruity, fresh and intense profile, with some complexity. Batch with an average age of 5 years.
Viac informáciíPopis
Portské na všedný večer
Vo štvrtok večer pohár mierne vychladeného ruby k čokoládovému dezertu, keď na to príde chuť. Fľaša potom v chladničke počká.
Staré vinice nad riekou v Doure stoja na bridlicových pôdach, časť z nich na terasách, časť v tradičných starých parcelách. Vinič má tridsať až štyridsať rokov.
Tri dni na šupkách
Mušt fermentuje tri až štyri dni na šupkách a pravidelne sa prečerpáva, aby z nich naberal farbu aj arómy. Potom sa šupky oddelia a kvasenie sa zastaví vínnym destilátom, čím vínu ostane zvyškový cukor z hrozna.
Zmes s priemerným vekom päť rokov
Do fľaše nejde jediný ročník. Vinár skladá zmes z vín, ktorých priemerný vek je päť rokov, takže výsledok si drží mladé ovocie, ale je zaoblenejší než najmladšie ruby.
Parametre
Alkohol
19%
Residual sugar
115 g/l · Sladké portské
Region
Odrody
Touriga Franca, Touriga Nacional, Tinta Barroca, Tinto Cão, Tinta Roriz
Color
Intense ruby, almost black
Aroma
It has a fresh aroma, with black fruits such as blackberry. With hints of peppermint and eucalyptus.
Taste
In the mouth it has soft tannins that give it structure and a young flavor that confirms the intense presence of blackberry notes and the freshness of peppermint. Overall it is long and has a very balanced acidity.
Podávanie
Soft cheeses, matured cheeses, chocolate desserts and red fruits. It also goes well with strong meats and roasts.
Teplota podávania
16-18 °C
Borges
Founded in 1884 by brothers António and Francisco, Sociedade dos Vinhos Borges quickly became one of Portugal's leading winemakers, through a melding of tradition, age-old knowledge, commitment to the land and a passion for wine.
Borges understands the need to master the entire production process, which is why they own four of Portugal’s leading estates in the main demarcated regions: Quinta de Simaens and Quinta do Ôro in the Vinho Verde Region; Quinta da Soalheira in the Douro Region and Quinta de São Simão da Aguieira in the Dão Region. The individual identities of their vineyards underpin the character and authenticity of their wines.
