Encosta do Sobral Reserva Branco 2023

Region

Grape variety

Gouveio (40%), Viosinho (30%), Viognier (30%)

Alcohol content

13%

Residual sugar

2.1 g/l · Suché

Color

Bright citrine

Aroma

Intense fruity aroma with notes of vanilla and light spices.

Taste

In the mouth it is a full-bodied, balanced wine with a fresh and long finish.

Food pairing

Fish and seafood dishes (cod à lagareiro), white meats (game birds, partridge, pheasant), medium to hard cured cheeses.