Region
Alentejo, PortugalGrape variety
Trincadeira, Aragonez, Syrah, Alicante Bouschet
Alcohol content
13.5%
Residual sugar
2.4 g/l · Suché
Color
Dark red with violet tones
Aroma
An exuberant nose with a varietal expression of Syrah. Notes of red fruit, spices and chocolate. Strong presence of menthol notes.
Taste
When tasted, it is elegant, with persistent and elegant tannins. Long and harmonious finish. A red wine full of personality which accompanies indelibly all moments.
Food pairing
Everyday dishes, with some structure, but not too heavy. Pasta with tomato sauce. Grilled meats (spare ribs, pork stews). Soft cheeses (such as young Serra da Estrela or Azeitão). A full menu proposal - Starter: Tomato and basil bruschetta. Main course: Tagliatelle Bolognese. Dessert: Chocolate fondant with berry coulis.
Expert reviews
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