Region
Douro, Portugal
Grape variety
Tinta Barroca, Tinto Cão, Touriga Nacional, Tinta Roriz, Touriga Franca
Alcohol content
20%
Residual sugar
136 g/l · Sladké
Aroma
Fresh aroma, well-balanced with very evident black pepper note.
Taste
On the palate, it reveals complexity and volume, extremely rich in spices, especially curry, with a touch of honey.
Food pairing
A versatile wine, pairing well with a variety of desserts, especially those made with eggs or nuts (almonds, hazelnuts, walnuts).
Expert reviews
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Reviews
Combining centuries-old knowledge with new technologies and innovation, Dalva offers everything from classic port wines to unique and limited collections of special categories. Of note is an exclusive offer of White Port Wines, culminating in the Golden White and Dry White collection; a unique collection of Colheita Port Wines and a classic and elegant range of Vintage Port.
In 2010, the company recovered the tradition of still wines and relaunched the Dalva DOC Douro. The range that began with Reservas and Moscatel, today extends to wines such as Espumante and Colheita Tardia, exploring all the potential that the Douro has to offer.
