Product information
Cockburn's White Heights
A high-quality, aromatic white port, slightly drier and produced from high-altitude vineyards. Perfect for both mixing and drinking straight.
Viac informáciíPopis
Vychladený pohár pred večerou
K chuťovkám, k miske solených mandlí alebo orechov.
Biele portské z viníc vo vyšších polohách okolo Favaios v Doure. Výrobca ho robí zámerne suchšie než býva pri bielom portskom zvykom, takže sa hodí na pitie samotné aj do pohára s tonikom.
Vinice vo výške
Vyššie položené vinice dozrievajú pomalšie a hrozno si v nich udrží viac kyseliny. V pohári to poznať na sviežosti, ktorá drží tropické ovocie a zemolez pohromade a nenechá ich rozliať do sladka. Za vínom stojí trojica vinárov Charles Symington, Nuno Moreira a Manuel Rocha.
Parametre
Alkohol
19%
Region
Aroma
Floral aromas.
Taste
Flavors of tropical fruits like papaya and pineapple are the most prominent, enveloped by light aromas of honeysuckle. It finishes with crisp notes of pear, yellow plum, and a touch of vanilla.
Podávanie
Salty snacks like walnuts, almonds, or salted chips. With a slightly drier profile, it can be served uncomplicated: drink it neat or in simple cocktails like our port and tonic.
Vinár
Charles Symington, Nuno Moreira, Manuel Rocha
Cockburn's
Cockburn's has always questioned the ‘rules’ for making port. Back in 1815, Robert and John Cockburn, two brothers from Scotland, bypassed the merchant’s fair in Porto and bought the very best grapes directly from farmers upriver in the Douro.
The vines that supply Cockburn’s today are also grown in the Douro Valley, especially at Quinta dos Canais, the home of the brand in the region. There, the schist soil, Douro micro-climate, south-facing terraces, and the application of age-old experience produce intensely sweet grapes. This in turn allows Cockburn’s to make wines of exceptional quality.
