Product information

Bulas
750ml
20%

Bulas Vintage 2018

€ 5900

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Červené ovocie a fialky, sýta a sladká chuť s dlhým záverom. Podávajte k výrazným syrom, horkej čokoláde alebo k dezertom z červeného ovocia.
EAN: 5600844971242

Popis

Staré vinice, po portugalsky vinhas velhas, sú základom tohto ročníkového portského z Doura. Hrozno rastie na bridlicových pôdach a oberá sa ručne v septembri.

Nerezový lagar

Lagar je plytká otvorená kaď, v ktorej sa hrozno rozšliape, aby zo šupiek vyšla farba. Tradične býva kamenná, tu je nerezová a teplota sa počas fermentácie kontroluje. Kvasenie sa nakoniec zastaví vínnym destilátom, čím vínu ostane zvyškový cukor.

Nerez namiesto suda

Pred fľašovaním víno dozrievalo dva roky v nerezových tankoch. Víno tak nikdy nevidí sud a v pohári nehľadajte drevo, ale mladé a šťavnaté ovocie, ktoré si pri dvadsiatich percentách alkoholu drží sviežosť.

Parametre

Alkohol

20%

Residual sugar

108 g/l · Sladké portské

Odrody

Touriga Nacional, Touriga Franca, Tinta Roriz, hrozno zo starých viníc "Vinhas velhas"

Color

Deep red

Aroma

Intense aromas of red fruits with floral nuances of violet.

Taste

In the mouth it is dense and intense, without losing its liveliness and freshness, has a strong structure and a long and persistent finish.

Podávanie

It is perfect with strong cheeses, dark chocolate, or to accompany red fruits-based desserts, such as cheesecake and panna cotta.

Teplota podávania

16-18 °C

Bulas

Did you know that the Douro Valley in Portugal is the first geographically defined wine-growing region in the world? It was the first to be legally defined in 1756. The spectacular, terraced vineyards are an extraordinary natural beauty and are now part of a UNESCO World Heritage Site.

The Bulas family owns two wineyards here: Quinta da Fozceira and Quinta da Costa de Baixo. 

The excellent quality of the grapes and the long tradition dating back to 1256 form the basis for their production. Depending on type, the wines are stored in oak barrels for between two and twenty years before bottling. The result is elegant, well-structured port wines with rich and complex aromas characterized by fruit and spice.

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