Product information

Bulas
750ml
20%

Bulas Vintage 2017

€ 5900

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Shipping from 4,20 €, Free nad 90,00 € dopravu neplatíte. In-store pick-up is free.
Čierne ovocie a fialky, husté a intenzívne, s dlhým sviežim záverom. Podávajte k výrazným syrom, horkej čokoláde alebo k dezertom z červeného ovocia.
EAN: 5600844971082

Popis

Staré vinice, po portugalsky vinhas velhas, stoja za týmto ročníkovým portským z roku 2017. Starý vinič dáva menej hrozna, ale o to koncentrovanejšie, a v pohári to poznáte podľa hustoty, ktorá aj po rokoch drží sviežosť.

Šliapanie v nerezovom lagare

Hrozno sa šliape nohami v lagare, teda v plytkej otvorenej kadi, v ktorej sa zo šupiek uvoľní farba; tradične býva kamenná, tu je nerezová. Fermentácia beží pri kontrolovanej teplote a nakoniec sa kvasenie zastaví vínnym destilátom, čím vínu ostane zvyškový cukor.

Mladé ovocie z nerezu

Pred fľašovaním víno dva roky odležalo v nerezových tankoch, takže v pohári nehľadajte drevo, ale mladistvé a koncentrované ovocie. Do fľaše ide nefiltrované, preto ho pred podávaním opatrne prelejte do karafy.

Parametre

Alkohol

20%

Residual sugar

107 g/l · Sladké portské

Odrody

Touriga Nacional, Touriga Franca, Tinta Roriz, hrozno zo starých viníc "Vinhas velhas"

Color

Concentrated red-violet

Aroma

Intense and very complex aromas of black fruits with floral nuances of violets.

Taste

In the mouth it is dense and intense, without losing energy and freshness, has a strong structure and a fresh long delicious finish.

Podávanie

It is perfect with strong cheeses, dark chocolate, or to accompany red fruits-based desserts, such as cheesecake and panna cotta.

Teplota podávania

16-18 °C

Bulas

Did you know that the Douro Valley in Portugal is the first geographically defined wine-growing region in the world? It was the first to be legally defined in 1756. The spectacular, terraced vineyards are an extraordinary natural beauty and are now part of a UNESCO World Heritage Site.

The Bulas family owns two wineyards here: Quinta da Fozceira and Quinta da Costa de Baixo. 

The excellent quality of the grapes and the long tradition dating back to 1256 form the basis for their production. Depending on type, the wines are stored in oak barrels for between two and twenty years before bottling. The result is elegant, well-structured port wines with rich and complex aromas characterized by fruit and spice.

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