Product information

Barão de Vilar
750ml
20%

Barão de Vilar 10 Year Old Tawny

€ 1900

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Shipping from 4,20 €, Free nad 90,00 € dopravu neplatíte. In-store pick-up is free.
Sušené plody, káva a karamel, v chuti zrelé čierne ovocie a čokoláda. Pite mierne vychladené k dezertom z horkej čokolády alebo k syrom s modrou plesňou.
EAN: 5605567100719

Popis

Desiatka na etikete nie je vek vína, ale chuťový cieľ. Vinári skladajú zmes z vín rôzneho veku dovtedy, kým výsledok nesadne do profilu desaťročného portského.

Od kade po vínny destilát

Hrozno sa odstopkuje len sčasti a putuje do kade, kde krátko leží v mušte. Potom sa rozbehne fermentácia, ktorú vinár v pravej chvíli zastaví vínnym destilátom, čím vínu ostane zvyškový cukor.

Z kalov do finálnej zmesi

Počas rokov v dreve sa víno opakovane sťahuje z kalov a priebežne dolaďuje. Z vybraných sudov potom enológovia poskladajú finálnu zmes. Pred fľašovaním v Gaii sa filtruje, takže na dne fľaše nenájdete usadeninu a dekantovať ho netreba.

Parametre

Alkohol

20%

Odrody

Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, Tinto Cão

Color

Intense brick with an amber edge

Aroma

Dried fruits, coffee, honey and caramel.

Taste

Ripe black fruit, chocolate, spicy oak.

Podávanie

Drink chilled. It reveals all its aromatic splendor when paired with desserts made with dried fruit, berries, or dark chocolate. For contrasting pairings, it can be enjoyed with intense blue-veined cheeses.

Vinár

Álvaro Van Zeller

Barão de Vilar

Founded in 1996, Barão de Vilar is one of the newest Port Wine companies. It's owned by van Zellers, a family with rich history in winemaking, dating back to the 17th century. The company’s institutional name recovers a noble title granted by the Queen of Portugal D. Maria II to Cristiano Nicolau Kopke, the 1st Baron of Vilar, back in 1836, which remains in the family’s rightful possession to this day.

This renowned wine cellar offers a fascinating selection of fine Ports and elegant Douro wines. With dedication to traditional craftsmanship, the grapes are carefully selected and processed to create wines of remarkable complexity and character.

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