Region
Douro, PortugalGrape variety
Tinta Barroca, Tinto Cão, Touriga Nacional, Tinta Roriz, Touriga Franca
Alcohol content
20%
Residual sugar
130 g/l · Sladké
Aroma
A wine of full expression, displaying characteristic aromas of aged wines, notably vinagrinho and sultanas.
Taste
The presence of caramelized almonds on the nose is echoed on the palate, complemented by a remarkable citrus freshness. Extremely delicate, with a persistent finish and nuanced spiciness.
Food pairing
Particularly enjoyable when paired with almond tart, puddings, or simply as a dessert wine.
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Reviews
Combining centuries-old knowledge with new technologies and innovation, Dalva offers everything from classic port wines to unique and limited collections of special categories. Of note is an exclusive offer of White Port Wines, culminating in the Golden White and Dry White collection; a unique collection of Colheita Port Wines and a classic and elegant range of Vintage Port.
In 2010, the company recovered the tradition of still wines and relaunched the Dalva DOC Douro. The range that began with Reservas and Moscatel, today extends to wines such as Espumante and Colheita Tardia, exploring all the potential that the Douro has to offer.