Bacalhôa Moscatel Roxo Superior 20 Anos 2003

Alkohol

20.5%

Residual sugar

197.4 g/l · Sladké

Odrody

Moscatel Roxo (100%)

Color

Amber with golden reflections and greenish hues

Aroma

Sweet aroma of orange, green tea, rose petals, hazelnuts, honey and cinnamon.

Taste

In the mouth, lightness and freshness with sweet notes, very long.

Podávanie

As an aperitif, served at 14-16ºC. At the end of the meal, served at 16-18ºC, with intensely flavoured cheeses (e.g. blue cheeses), with desserts (great combinations with chocolate), with coffee and after coffee.

Teplota podávania

14-16 °C

Filipa Tomaz da Costa